My First Day Eating Raw Eggs for Breakfast

It’s hard not to laugh at the people claiming to be vegan and healthy at the same time. They shove “study” after “study” in your face about how people can survive and live being vegan but they never actually use any critical thinking skills as to if it’s actually sustainable or not; whether large or small scale. The delusions grow larger and larger into a don’t kill any animal while they inject themselves with synthetic chemicals just to get some sort of nutrients.
When I say veganism is not sustainable, this has been proven. Vegans literally require injections and supplements. Right away we know it’s not sustainable, healthy, or good in any way. Another reason that it’s not sustainable is people can not grow or produce enough plant matter for a diet on their own. I can grow animals and provide plenty of food for me and my family. To grow these nutrients in this style would take way more calories than you would be producing. A vegan homestead would collapse or the human running the homestead would collapse from lack of nutrients.
My first day trying this I thought I’d start small. Starting with a raw egg breakfast because I have done this before when working out. Now knowing how much healthier it is I plan on doing this every morning. Not only that but I don’t have to clean the pan anymore! On the first day it was however difficult. I noticed that feeling in my stomach like I would throw up. I realized though that it wasn’t my body creating this feeling, rather my mind. I closed my eyes and took one sip. It was like a quality nutrient dense orange juice. I couldn’t believe how nice it tasted. I never remembered it like that.
I opened my eyes and took a look and again received that feeling. This is when I had that realization. That it was in my mind not my body. The programming of cooking the nutrients out of everything I eat. The programming of requiring all of these large corporations just to make breakfast. When in reality I could simply crack the egg and drink it. No pans, no cook stove, no cleaning, nothing. And it tasted so much better. I didn’t have to add anything to my scrambled eggs to choke them down. Drinking them raw had a sweet taste and my stomach felt great.
I grew up with extreme stomach problems and ultimately stopped eating breakfast and starting smoking weed to cope. The reality was though my body was rejecting fake food. I had to get high just to be able to survive eating this crap. Once I started having eggs alone for breakfast I was blown away by my energy and the feeling in my stomach. Like the eggs were spreading their gooey nutrients all over my stomach lining. Like it was in peace for the first time.
I have raised animals for a long time and have always questioned the narrative about worms and such in rabbits. Upon more research I really realized how beneficial these bacteria and worms actually are. Required for a healthy gut and body, as well as waste removal. I couldn’t believe the obvious that plant matter can’t be digested very well and we are not created to eat it. I was reminded of Nebuchadnezzar, King of Babylon. It was a punishment to eat grass. For a lack of humility and honesty. Imagine that!
Raise your glasses of raw eggs in the air and cheers for good health!

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